Innovative and industry friendly value added products and post-harvest technologies of tropical tuber crops
| Institute Code | HORTCTCRISIL202501601476 |
|---|---|
| Project Leader |
| Project No. | Project Title | Principal Investigator |
|---|---|---|
| Project 1 | Development and promotion of tuber crops-based innovative value-added food products | C. Pradeepika |
| Project 2 | Development, Refinement and Upscaling of Cassava Starch Based Industrial Products | A.N. Jyothi |
| Project 3 | Development of Animal Feed Formulations from Tuber Crops | M.S. Sajeev |
| Project 4 | Development of Machinery and Post-Harvest Storage Techniques for Tuber Crops | T. Krishnakumar |
