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| Name | Sree Latha |
|---|---|
| Year of Release | 1983 |
| Maturity | 8 months |
| Yield | 25 t ha-1 |
| Potential yield | 35 t ha-1 |
| Species | Lesser Yam |
Suitable growing region
Kerala
Pedigree
Clonal selection from indigenous germplasm
Key traits
- Climber twining to left with spiny dark brown vine, light green emerging leaves
- Cordate leaves with brownish green petiole
- Oblong to fusiform tubers with greyish brown skin and creamy white flesh colour
- Excellent cooking quality
- It has low starch (18-19%), medium crude protein (2.0-2.5%) and sugar (2.0-2.5%) content
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